Mee Goreng
by Alfred Ng
Title
Mee Goreng
Artist
Alfred Ng
Medium
Photograph - Photography
Description
Mee Goreng is a flavorful and spicy fried noodle dish common in Indonesia,[1] Malaysia, and Singapore. It is made with thin yellow noodles fried in cooking oil with garlic, onion or shallots, fried prawn, chicken, pork, beef, or sliced bakso (meatballs), chili, Chinese cabbage, cabbages, tomatoes, egg, and other vegetables.
Uploaded
November 4th, 2012
Embed
Share
Tags
Comments
There are no comments for Mee Goreng. Click here to post the first comment.